Bloody Mary Bombs

I don’t know about anyone else, but it’s nearly October and I am still drowning in tomatoes from the garden. I’ve already frozen a ton of cherry tomatoes, both roasted and whole, and I started freezing the Early Girl tomatoes now as well. Mostly I use them throughout the winter when I attempt to cook something, but I still have some from LAST year’s harvest in my freezer so I need something to do with these fresh ones.

Since I don’t entertain too often I’m not sure I’ll ever end up trying this (plus I don’t have many friends who like Bloodys – the horror!) but it was too good not to pin and share.

Bloody Mary Bombs! Soak your cherry tomatoes in a vodka, worchestershire, and hot sauce mix and serve.

Check out the full recipe here:


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