{"id":275,"date":"2015-09-27T14:58:41","date_gmt":"2015-09-27T18:58:41","guid":{"rendered":"http:\/\/bloodyqueencity.com\/wp\/?p=275"},"modified":"2015-09-27T14:58:41","modified_gmt":"2015-09-27T18:58:41","slug":"bloody-mary-bombs","status":"publish","type":"post","link":"http:\/\/bloodyqueencity.com\/wp\/?p=275","title":{"rendered":"Bloody Mary Bombs"},"content":{"rendered":"

I don’t know about anyone else, but it’s nearly October and I am still drowning in tomatoes from the garden. I’ve already frozen a ton of cherry tomatoes, both roasted and whole, and I started freezing the Early Girl tomatoes now as well. Mostly I use them throughout the winter when I attempt to cook something, but I still have some from LAST year’s harvest in my freezer so I need something to do with these fresh ones.<\/p>\n

Since I don’t entertain too often I’m not sure I’ll ever end up trying this (plus I don’t have many friends who like Bloodys – the horror!) but it was too good not to pin and share.<\/p>\n

Bloody Mary Bombs! Soak your cherry tomatoes in a vodka, worchestershire, and hot sauce mix and serve.<\/p>\n

Check out the full recipe here: http:\/\/www.familyfreshmeals.com\/2015\/07\/boozy-bloody-mary-tomato-bombs.html<\/a><\/p>\n

Enjoy!<\/p>\n

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